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Health Checks
Veterinarians inspect every sheep; digital reports are shared with you.
Why Choose Us?
Professional sacrificial services for Veliefendi
Our central location, daily health checks and halal-certified slaughterhouses make your sacrificial worship effortless. Our experts supervise every animal throughout the process.
Zeytinburnu Adak Kurban Center has been the trusted address of the region for years. We provide healthy, flavourful sheep tailored to your needs.
Our center was founded to help you fulfill sacrificial worship under the best conditions. Sheep are raised in line with Islamic values and processed by experienced butchers in hygienic environments.
Complimentary Shuttle & Preparation: We offer complimentary shuttle service across Veliefendi racecourse area, along with free slaughter and packaging. We stand with you at every step.
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Complete Documentation
We hand over halal certificates, transport permits and all official paperwork.
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Free Delivery
Complimentary shuttle service within Istanbul Zeytinburnu. Please call for surrounding districts.
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Religious Guidance
Our religious advisors accompany you so the worship is performed flawlessly.
Our Sheep
Our Sheep Breeds
Popular
Kıvırcık Sheep
Kıvırcık sheep thrive in the Marmara climate and deliver premium meat quality.
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Afyon Plateau Sheep
Raised on highland pastures; supplied with veterinary inspection reports.
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Urfa Fat-Tailed Sheep
We offer remote selection and live video support for balanced fat-tailed sheep from Southeastern Anatolia.
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Diyarbakır Fat-Tailed Sheep
Sheep sourced from Diyarbakır with hygienic slaughter and packaging, ready for delivery.
Call for DetailsOur Services
Tailored services for every requirement
Sacrificial Sheep Selection
Visit the center to select your sheep or rely on our experts’ remote recommendations.
- Live video inspections
- Sharing compliance documents
- Transport and health reports
Halal Slaughter Coordination
Perform your worship with an imam present at our halal-compliant slaughter hall.
- Camera-monitored slaughter area
- Family waiting lounge
- Portioning and packaging
Donation & Distribution
We deliver your sacrificial meat to families in need and share proof digitally.
- Partner charities
- Delivery within 48 hours
- Digital reporting
Photo Gallery
Inside our facility
Explore highlights from our sacrificial center and the services we provide.
Service Process
Four steps to a secure experience
01
Request
Reach us by phone and share your preferred sheep characteristics.
02
Selection & Approval
Inspect the sheep via live video, review digital health reports and confirm.
03
Halal Slaughter
Slaughter is carried out at the scheduled time on-site or by proxy.
04
Delivery & Distribution
Packaged meat is delivered to you or donated to your chosen charity.
Frequently Asked Questions
Answers to common questions
What are the age and eligibility conditions of your sheep?
All Kıvırcık, Afyon plateau and Southeastern fat-tailed sheep are at least one year old with verified dentition and veterinary reports. Weight is balanced to meet religious requirements.
Do you offer share-based sacrifices or full sheep only?
Each request is for a single sheep; we do not run share-based partitions. The sheep you choose is reserved solely for you from selection to packaging.
Which religious requirements guide the selection?
We ensure every sheep is healthy, suitable for worship and sacrificed on behalf of Muslim owners purely for worship. We collect verbal proxies and manage the process transparently.
Where does the slaughter take place?
Slaughter is performed at our halal-certified center in Kazlıçeşme under the supervision of the Ministry of Agriculture and Forestry. The facility is monitored by cameras and every stage is recorded.
How does the slaughter process unfold?
After veterinary checks the sheep enters the slaughter hall, your name is announced, the proxy is confirmed and the butcher performs the halal slaughter with takbirs. You can follow the process live.
Can I be present during the slaughter?
Yes, you may be present in the slaughter area in line with health and safety guidelines. Please follow your scheduled time to avoid congestion.
What happens to offal and organs?
To protect food safety we can donate perishable offal to charity on your behalf and provide donation receipts.
Is the meat I receive definitely mine?
We use ear tags, ID cards and QR-coded labels through every stage. Chilled storage, portioning and packaging are documented to eliminate any mix-ups.
How do you deliver the meat?
You can collect it warm from our center or request chilled delivery to your address. We also share documentation for charity deliveries.
How can I trust your service?
Our decades of experience, transparent reporting and customer satisfaction guarantee a reliable worship experience. We share slaughter footage, SMS updates and digital reports with you.
Do you accept instalment payments?
We do not offer instalments or card payments. Please settle your balance in cash or via immediate bank transfer (IBAN).
Are the sheep vaccinated and inspected?
Our veterinarians manage routine vaccinations and health checks. Official permits are approved by the Ministry of Agriculture and Forestry and all documents are shared on request.
Contact
Call or email us for guidance. Book an appointment to visit the center in person.
Hours
Open daily 09:00 - 17:00
Address
Kazlıçeşme, Zakirbaşı Sk. No:1, 34020 Zeytinburnu, İstanbul